Behind the Apron: Q&A With Executive Chef Joshua Brimmell
Behind the Apron: Q&A With Executive Chef Joshua Brimmell Welcome back, dear readers, to another exciting instalment of The Star Inn The City blog! Today, we have the privilege of…
Behind the Apron: Q&A With Executive Chef Joshua Brimmell Welcome back, dear readers, to another exciting instalment of The Star Inn The City blog! Today, we have the privilege of…
From Supper Clubs to Sunset Sundays discover all our upcoming events and offers here.
Bookings for Drinks – We do not take any reservations for drinks only, we only take walk-ins for drinks on a ‘first come, first served’ basis. Reservations for drinks and snacks only will be treated as a no-show, following rules stated in the policy which can be found here: https://www.starinnthecity.info/bookings-policy/